Don't miss the chance to try the seasonal specials, carefully curated to showcase the best of what's available. Whether you're embracing a plant-based lifestyle or navigating the complexities of a gluten-free diet, you'll find dishes crafted with care and bursting with flavor. You'll notice the sleek, modern furnishings that are as comfortable as they're stylish, creating the perfect backdrop for a casual lunch or an evening out.
Our Ocean Wise-certified options, including the Chili Lime Halibut, not only tantalize your taste buds but also support sustainable fishing practices. As you explore this premier dining destination, you'll find that it's not just about the food; it's an experience that engages all your senses. So, if you're curious about what makes Cactus Club Cafe Vernon a cut above the rest, stay tuned as we unveil the secrets behind their signature dishes, innovative plant-based options, and much more that set the stage for a truly premier dining experience. They're knowledgeable, friendly, and always on hand to recommend the perfect pairing of food and wine. Dumpling house
The art on the walls adds a touch of sophistication, each piece telling a story or capturing a moment, making you feel part of something exclusive. You'll appreciate knowing that the seafood you're enjoying is responsibly sourced, aligning with the Ocean Wise program to protect marine life.
Vernon is a city in the Okanagan region of the Southern Interior of British Columbia, Canada. It is 440 km (270 mi) northeast of Vancouver. Named after Forbes George Vernon, a former MLA of British Columbia who helped establish the Coldstream Ranch in nearby Coldstream, the City of Vernon was incorporated on 30 December 1892. The City of Vernon has a population of 40,000 (2013), while its metropolitan region, Greater Vernon, had a population of 58,584 as of the 2011 Canadian census. With this population, Vernon is the largest city in the North Okanagan Regional District. A resident of Vernon is called a "Vernonite".
Or maybe you're drawn to the ocean's bounty, a pan-seared salmon that flakes at the touch of your fork, each bite a harmony of flavors. It's this commitment to innovation and quality that sets Cactus Club Cafe Vernon apart, making each dining experience memorable. Take, for example, their Spicy Ahi Roll. You'll notice the music in the background - a curated playlist that enhances the ambiance without overwhelming conversation.
For the main event, you can't go wrong with their signature dishes. For those who prefer a non-alcoholic option, the cafe hasn't forgotten you. It's a vibrant mix of fresh greens, avocado, and a selection of nuts, topped with your choice of protein. Street food vendor Leading the kitchen brigade is Chef Emma, a visionary with a decade of experience in crafting innovative dishes. The artwork on the walls adds a modern touch, elevating the overall aesthetic without overpowering the senses. Sports bar
You'll be pleased to know that they've partnered with local farms to source organic and ethically produced ingredients, ensuring that your meal isn't only delicious but also kind to the planet. Let's introduce you to the culinary masters behind your unforgettable dining experiences at Cactus Club Cafe Vernon. This dish epitomizes the innovative spirit of Cactus Club Cafe Vernon, blending traditional sushi elements with a modern twist. Family restaurant Dive into Cactus Club Cafe Vernon's world of mixology, where every cocktail tells a unique story crafted with precision and flair.
Imagine savoring expertly crafted dishes, each bite a testament to the culinary team's dedication to flavor and quality, while surrounded by an ambiance that's both inviting and exquisite. These dishes are the chef's playground, where experimentation meets the highest quality ingredients, resulting in something truly unique. Beyond the exquisite fusion of global flavors and local ingredients, the ambiance at Cactus Club Cafe Vernon offers a complementary sensory journey. Don't overlook our Mini Burgers, a true crowd-pleaser.
Our culinary philosophy isn't just about serving food; it's about creating experiences. You can easily do this through their website or by giving them a call. You'll find that we're not just talking the talk; we're actively reducing our carbon footprint every step of the way. To make the most out of your visit, it's best to check out our menu online first.
Our chefs are artists, and their kitchen is a studio where magic happens. First up, you can't go past the Rob Feenie's signature ravioli. So, why stay content with the familiar when an entire world of tastes awaits at Cactus Club Cafe Vernon? Reservations are highly recommended, especially during peak hours. Sushi bar But it's not just about the food; the commitment to sustainable dining and the genuine reviews from visitors add layers to your dining experience.
Gluten-free diners, you're in for a treat too. The lighting is thoughtfully designed to complement the mood of the day, transitioning smoothly from bright and inviting during lunch hours to soft and intimate as the evening progresses. But it's the staff's warm, attentive service that'll make you feel like a VIP. You're not just enjoying a meal; you're supporting local initiatives and helping make a difference.
As autumn rolls in, the menu shifts to incorporate the hearty, comforting tastes of squash, root vegetables, and apples, often accompanied by a robust red wine. At Cactus Club Cafe Vernon, you're in for a culinary journey that's sure to delight your palate. Plus, happy hour at Cactus Club Cafe Vernon isn't your average affair. It's neither too bright nor too dark, striking the perfect balance that allows the dishes to shine, both literally and figuratively.
Winter menus at Cactus Club Cafe Vernon are all about indulgence, with rich, savory meals that are perfect for cold nights. With a dedicated team focused on the details, you're guaranteed an event that's not only smooth but also mirrors your commitment to quality and sustainability. Each sip promises to be as memorable as the dishes you've come to enjoy, ensuring your dining experience is nothing short of extraordinary. Every element of Cactus Club Cafe Vernon's ambiance and decor is carefully curated to enhance your dining experience, making each visit memorable.
For those craving something from the grill, the peppercorn steak is a masterpiece of seasoning and sear, accompanied by rich, creamy mashed potatoes that melt in your mouth.
It's not just a meal; it's a sensory journey that begins the moment you walk through the doors. You're in for a unique dining experience that you won't find anywhere else. At Cactus Club Cafe Vernon, every dish tells a story of culinary excellence. Beyond its commitment to local sourcing, Cactus Club Cafe Vernon's heart of hospitality shines through in every aspect of your dining experience.
Yes, you're in luck! Cactus Club Cafe Vernon does offer a loyalty or rewards program for its frequent diners. You can earn points every time you dine, leading to discounts and special offers.
You've got several parking options when visiting, including a lot and street parking. However, they don't offer valet service. So, you'll need to find a spot yourself, but there's usually plenty available.
Yes, Cactus Club Cafe Vernon can host your large group events or private parties. You'll find they offer a variety of spaces and menus to suit your needs, making your gathering memorable and hassle-free.