Next time you savor a bite at the cafe, remember the skilled hands and hearts that crafted it just for you. When you first step into Cactus Club Cafe in Vernon, you're immediately struck by an ambiance that blends sophistication with a welcoming vibe, much like the experience of savoring their signature Butternut Squash Ravioli, a dish that perfectly embodies the cafe's commitment to culinary excellence.
For the main event, you can't go wrong with their signature dishes. For those who prefer a non-alcoholic option, the cafe hasn't forgotten you. It's a vibrant mix of fresh greens, avocado, and a selection of nuts, topped with your choice of protein. Leading the kitchen brigade is Chef Emma, a visionary with a decade of experience in crafting innovative dishes. The artwork on the walls adds a modern touch, elevating the overall aesthetic without overpowering the senses.
In 1811, fur traders began travelling around the area. After one of these, David Stuart, began working with the Pacific Fur Company, which was bought out by the North West Company; Luc Girouard became the first white settler. However, the North West Company was forced to merge with the Hudson's Bay Company in 1821. Fur traders decided to camp in Vernon, which started to develop in 1863, following a gold discovery at the Cherry Creek, Monashee Mountains, Mission Creek and the east side of Okanagan Lake. After the development began, numerous ranches were constructed. Centreville, the community's original central business district, was formed in 1885. That same year, a post office, hotel, general store, and school house was constructed. A Hudson's Bay Company store was established in 1887, in a rough wooden structure. Historically a major economic hub destination in the Okanagan, Vernon was home to many cattle ranches and fruit orchard areas, attracting British families.
Or maybe you're drawn to the ocean's bounty, a pan-seared salmon that flakes at the touch of your fork, each bite a harmony of flavors. It's this commitment to innovation and quality that sets Cactus Club Cafe Vernon apart, making each dining experience memorable. Take, for example, their Spicy Ahi Roll.
Don't miss the chance to try the seasonal specials, carefully curated to showcase the best of what's available. Whether you're embracing a plant-based lifestyle or navigating the complexities of a gluten-free diet, you'll find dishes crafted with care and bursting with flavor. You'll notice the sleek, modern furnishings that are as comfortable as they're stylish, creating the perfect backdrop for a casual lunch or an evening out. From the meticulously crafted ambiance that sets the perfect backdrop for any occasion, to the master chefs who transform fresh, high-quality ingredients into a feast for the eyes and the palate, every detail is carefully curated to ensure an unforgettable dining adventure. Dining establishment
You're not just a customer; you're our guest, and we're dedicated to delighting you with every dish. Dessert bar What sets Cactus Club Cafe Vernon apart isn't just its culinary and cocktail mastery, but also its unparalleled ambiance that welcomes you into an extraordinary dining experience. For those marking a special occasion, Cactus Club Cafe Vernon offers an unforgettable backdrop and bespoke services to ensure your celebration is as exquisite as it's memorable.
And it's not just about what's on your plate. These pairings aren't just random; they're the product of careful consideration and expertise, designed to complement and elevate the flavors of your meal. Or, if you're craving something heartier, the Beyond Burger, served on a toasted bun with all the classic fixings, will satisfy any burger enthusiast, vegan or not.
Whether you're in the mood for something light and refreshing or a hearty meal that'll satisfy your hunger, you're in for a treat. At Cactus Club Cafe Vernon, it's clear they've mastered the art of leaving you wanting more, one signature dish at a time. So, go ahead, savor the experience without worrying about your dietary restrictions.
Our chefs are artists, and their kitchen is a studio where magic happens. First up, you can't go past the Rob Feenie's signature ravioli. So, why stay content with the familiar when an entire world of tastes awaits at Cactus Club Cafe Vernon? Reservations are highly recommended, especially during peak hours. Karaoke bar But it's not just about the food; the commitment to sustainable dining and the genuine reviews from visitors add layers to your dining experience.
Gluten-free diners, you're in for a treat too. The lighting is thoughtfully designed to complement the mood of the day, transitioning smoothly from bright and inviting during lunch hours to soft and intimate as the evening progresses. But it's the staff's warm, attentive service that'll make you feel like a VIP. You're not just enjoying a meal; you're supporting local initiatives and helping make a difference. Takeout service
As autumn rolls in, the menu shifts to incorporate the hearty, comforting tastes of squash, root vegetables, and apples, often accompanied by a robust red wine. Ice cream parlor At Cactus Club Cafe Vernon, you're in for a culinary journey that's sure to delight your palate. Plus, happy hour at Cactus Club Cafe Vernon isn't your average affair. It's neither too bright nor too dark, striking the perfect balance that allows the dishes to shine, both literally and figuratively.
Winter menus at Cactus Club Cafe Vernon are all about indulgence, with rich, savory meals that are perfect for cold nights. With a dedicated team focused on the details, you're guaranteed an event that's not only smooth but also mirrors your commitment to quality and sustainability. Each sip promises to be as memorable as the dishes you've come to enjoy, ensuring your dining experience is nothing short of extraordinary. Every element of Cactus Club Cafe Vernon's ambiance and decor is carefully curated to enhance your dining experience, making each visit memorable.
Our Ocean Wise-certified options, including the Chili Lime Halibut, not only tantalize your taste buds but also support sustainable fishing practices. As you explore this premier dining destination, you'll find that it's not just about the food; it's an experience that engages all your senses. So, if you're curious about what makes Cactus Club Cafe Vernon a cut above the rest, stay tuned as we unveil the secrets behind their signature dishes, innovative plant-based options, and much more that set the stage for a truly premier dining experience. They're knowledgeable, friendly, and always on hand to recommend the perfect pairing of food and wine.
The art on the walls adds a touch of sophistication, each piece telling a story or capturing a moment, making you feel part of something exclusive.
For those craving something from the grill, the peppercorn steak is a masterpiece of seasoning and sear, accompanied by rich, creamy mashed potatoes that melt in your mouth.
Yes, you're in luck! Cactus Club Cafe Vernon offers loyalty or rewards programs for frequent diners. You'll earn points on each visit, which you can redeem for discounts or special offers in the future.
At Cactus Club Cafe Vernon, you'll find they're committed to sustainability. They've integrated eco-friendly practices across operations, from sourcing local ingredients to minimizing waste, ensuring your dining experience doesn't just taste good, but feels good too.
Yes, you'll find live entertainment and music nights at Cactus Club Cafe Vernon, offering a vibrant atmosphere that'll make your dining experience even more enjoyable. It's a perfect spot for a fun evening out.